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綠咖哩是一道以顏色命名的泰式咖哩,由多種乾性香料與綠色濕性香草所製成,口感為椰香中帶點甜鹹辣的經典南洋風味,故名列泰國菜點菜排行的首選。使用本醬可直接拌麵,也可用來炒各式食材,加水或高湯後,就可煮成一道綠咖哩湯了。
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內容物:綠咖哩拌醬